Skip to main content


You can cook more easily to use this Japanese kitchen knife ARITSUGU.

Shop Now

Established in 1560.

Their swords had very sharp edged, so they dedicated them to Japanese emperor.

Shop Now

Traditional Knives Maker.

ARITSUGU's high technique has been inherited as Japanese kitchen knives for a long time.

Shop Now

Toughs and Sharpness

They are made not only stainless steels and ceramics, but also steels.

Shop Now

ARITSUGU can do it.

The first-class chefs in the world love ARITSUGU's knives.

Shop Now

Featured Products

Most Popular Products

New Products